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Date:
3/6/2008 (Tue) Time: 2pm / 7pm Jessie Yee R-20 Class Fee: $40 (NM), $35 (M)
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Restaurant Cuisine
Braised Spare
Ribs with Coffee
Crispy
Garoupa In Apricot Sauce
Abalone
Mushroom with Thai Cabbage
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餐馆佳肴
咖啡排骨
脆炸桃子酱石班鱼
炒鲍鱼菇小芥兰
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Date:
5,6/6/2008 (Thu & Fri) Time: 2pm / 7pm Chef: Jimmy Chua Class Fee: $118 (NM), $110 (M)
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Singapore Hawker Food (Chicken Rice Full Set)
Poached
Chicken / Roasted Chicken / Chicken Rice
Chicken Stock
/ Chili Sauce
Roasted Pork
/ Barbecue Pork (Cha-Shao)
Vegetable
Cooking Method (Gravy)
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新加坡风味小吃(鸡饭全套)
白切鸡/烧鸡/鸡饭
鸡汤/辣椒酱
烧肉/叉烧
油菜(味汁)
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Date:
9/6/2008 (Mon) Time: 2pm / 7pm Jessie Yee JC-01 Class Fee: $68 (NM), $62 (M)
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Braised Duck Commercial Course
Teochew
Braised Duck
Braised Egg /
Dou-Kua / Dou-Pok
Garlic Chili
Sauce
Stir Dried
Noodle Chili Paste
Duck Rice /
Noodle Spicy Sauce
Dried Noodle
Making Method
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卤鸭商业班
潮洲式卤鸭
卤蛋/豆干/豆卜
蒜茸辣椒酱
干捞面辣椒酱
卤水淋酱(饭/面)
干捞面做法
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Date:
11/6/2008 (Wed) Time: 2pm Chef: Michael Tham Class Fee: $58 (NM), $52 (M)
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Fusion Western
Cream of
Salmon Soup
Thai Plum
Sauce Top Shell Salad
Duck Breast
Maki
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特式西餐
奶油三文鱼汤
泰式酱响螺沙律
寿司鸭胸肉
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Date:
13/6/2008 (Fri) Time: 2pm / 7pm Chef: Jimmy Chua R-20 Class Fee: $50 (NM), $45 (M)
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Singapore Hawker Food (Stir Fry Item
2)
Dried Fried
Flat Noodle
Stir Fry Longevity Noodle
Stir
Fry Silver Rice Noodle
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新加坡风味小吃(面食小炒2)
干炒河粉
三丝炒面线
干炒银针粉
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Date:
18/6/2008 (Wed) Time: 2pm / 7pm Jessie Yee JN-02 Class Fee: $35 (NM), $30 (M)
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Nonya Cuisine
Pineapple
Prawn
Babi Chin
Bubor Cha-Cha |
娘惹小吃
黄梨虾
娘惹扣肉
摩摩喳喳
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Date:
20/6/2008 (Fri) Time: 2pm / 7pm Chef: Jimmy Chua SH-01 Class Fee: $55 (NM), $50 (M)
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Singapore Hawker Food
Carrot Cake
Making
Fried Carrot
Cake (White)
Fried Carrot
Cake with Sweet Sauce (Black)
Fried Chili
Sauce |
新加坡风味小吃
自制罗卜糕
炒白罗卜糕
炒甜酱罗卜糕
辣椒酱制作
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Date:
24/6/2008 (Tue) Time: 2pm / 7pm Jessie Yee R-20 Class Fee: $40 (NM), $35 (M)
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Restaurant Cuisine
Braised Spare
Ribs with Coffee
Crispy
Garoupa in Apricot Sauce
Abalone
Mushroom with Thai Cabbage |
餐馆佳肴
咖啡排骨
脆炸桃子酱石班鱼
炒
鲍鱼菇小芥兰
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Date:
26,27/6/2008 (Thu & Fri) Time: 2pm / 7pm Chef: Jimmy Chua Class Fee: $118 (NM), $110 (M)
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Singapore Hawker Food (Chicken Rice Full Set)
Poached
Chicken / Roasted Chicken / Chicken Rice
Chicken Stock
/ Chili Sauce
Roasted Pork
/ Barbecue Pork (Cha-Shao)
Vegetable
Cooking Method (Gravy)
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新加坡风味小吃(鸡饭全套)
白切鸡/烧鸡/鸡饭
鸡汤/辣椒酱
烧肉/叉烧
油菜(味汁)
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